Liverpool Catering Menu

Catering is available in house or for takeout. Contact us today to find out how?

buffet menu

Buffet Menu One $25 per person

Appetizer 

Choice of soup, salad or bruschetta

 

Main

Choose One - Penne Carbonara,

Smoked Salmon Pasta or Mediterranean Veggie Pasta

 

Choose One  - Chicken in White Wine Mushroom Sauce, Grilled Salmon or Porketta - served with mashed potatoes and vegetables

 

 

Buffet Menu Two $35 per person

Appetizer

Soup, Choice of salad or bruschetta

 

Main 

Choose One  - Penne Carbonara, Smoked Salmon Pasta, Fettuccine Bolognese, Meditterranean Veggie Pasta Choose One - Chicken in White Wine Mushroom Sauce, or Grilled Salmon

 

Choose One  - Roast Beef or Porketta - served with mashed potatoes and vegetables

 

Dessert

Brownie

 

 

Buffet Menu Three $45 per person

Appetizer

Soup, salad and bruschetta

 

Main

Choose Two - Penne Carbonara, Smoked Salmon Pasta, Fettuccine Bolognese, Meditterranean Veggie Pasta

 

Choose One - Chicken in White Wine Mushroom Sauce, or Grilled Salmon Prime Rib - served with mashed potatoes and vegetables

 

Dessert

Brownie Coffee/tea 

Plating option is available for  all of the above for an additional $5 per person.

 

Upon order we require a booking deposit.

 

Note:  Prices subject to change. Additional charges may apply.

platter menu

SUNDAY TO WEDNESDAY 10% DISCOUNT

 

Book your event from Sunday to Wednesday and receive 10% off your total buffet or platter selection. Some conditions apply. 

All platter items for parties of over 15 are plus tax and 15% gratuity

Salads 

Chef Salad - $40

Caesar Salad - $50

Greek Salad - $50

 

Dippers 

Veggie Platter - $40

Spinach Dip - $50

 

Breads

Bruschetta - $50

Garlic Bread – plain - $30

Add cheese - $10

Add bacon - $10

 

Fries & Sides

Fries - $25

Onion Rings - $35

Fries/Onion Rings Combo - $35

Kettle Chips - $30

Lattice Fries - $35

Sweet Potato Fries - $35

Pub Fare

Nacho’s Platter - $40

Perogies - $45

Mozzarella Cheese Sticks - $50

Thai Coconut Shrimp - $60

Wings Platter – (5 lbs.) - $55

Quesadilla’s - $45

Potato Skins - $40

Chicken Fingers with fries - $60

Breaded Mushrooms - $45

Deep Fried Pickles - $40

Jalapeno Poppers - $60

Calamari - $60

Sandwich/Wrap Platter – Cold or Hot - $60 Samosas or Spring Rolls - $35

 

Mains

Mushroom Risotto - $60

Penne Carbonara, Fettucine Bolognese, Mediterranean Veggie Pasta, or Smoked Salmon Pasta - $60

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